Our vegetables

Freeze-dried vegetables make cheesy, meaty, fishy, ​​baked foods - and everything else, tasty - fresher and full of flavour. For example, you can appreciate our fresh ingredients in soft or fresh cheese in the form of asparagus, or as sweet potato powder in tasty soups - and last but not least, in food supplements.

The fresh colours and natural appearance of our dried vegetable ingredients are well known to customers and partners of Freeze-Dry Foods. These are the result of a particularly gentle drying of the raw materials at the lowest of temperatures. In this way we preserve the premium quality that began in the best growing areas of the world. The results convince our customers as well as consumers: in contact with moisture, our vegetable classics rehydrate immediately - and their flavour unfolds in its entirety and at exactly the right moment.